Author Topic: Burger Recipes? (Read 7628 times)

Shadow of Enigma · « **on:** January 09, 2010, 10:06:14 PM »

So I'm hampering for some good ol' delicious hamburgers, but I don't know any recipes or any other stuff other than ground beef...Anyone have any good recipes for Hamburgers?

TERd sniFFa · « **Reply #1 on:** January 10, 2010, 12:06:47 AM »

finger lickin good

CrAzY?!? · « **Reply #2 on:** January 10, 2010, 12:31:18 AM »

I will try my best to dig up my grand pas burger recipe, its really good.

fury · « **Reply #3 on:** January 10, 2010, 05:53:32 AM »

if you get an ass burger i might take a bite..

anzy-slo · « **Reply #4 on:** January 10, 2010, 07:38:58 AM »

The best recipe consists of a few dolars and a car. Drive yourself to mc-don. or wendys and buy a burger.

DevilRay · « **Reply #5 on:** January 10, 2010, 10:10:10 AM »

The secret to make good burgers is to use saltines as filler.
Crumble the crackers till they are almost powder and put them in.
Its not only a filler that helps you make more but also ads a lot of unexpected flavor.

Got this trick form a guy who owns a gourmet burger joint here in Ottawa.
Make sure to get good beef as well don't cheap out.

Then put what ever you want on top of it.
BBQ sauce, bacon and cheese does it for me.

Also you can put onion soup mix into your burgers to really give them a nice flavor.

TastyTaste · « **Reply #6 on:** January 10, 2010, 10:14:42 AM »

yea saltines or any other good crackers are good filler, it also helps to cook the meat better. I like my burgers medium

TERd sniFFa · « **Reply #7 on:** January 10, 2010, 10:53:17 AM »

one of the most highly rated cook books out there. hope this helps.

http://www.lulu.com/content/4956212

Shadow of Enigma · « **Reply #8 on:** January 10, 2010, 01:45:04 PM »

Quote from: TERd sniFFa on January 10, 2010, 10:53:17 AM

one of the most highly rated cook books out there. hope this helps.

http://www.lulu.com/content/4956212

AW MAN!! THANK YOU!!! this site is absolutely incredible!!! the ingredients they mention here are MIND BLASTING!!! no not mind blowing because anything can blow your mind, but only a few can BLAST IT!!!

MIFIVE · « **Reply #9 on:** January 10, 2010, 10:37:59 PM »

my bookmarked web addy:

http://www.delish.com/recipefinder/glazed-bacon-cheese-filled-burgers-3071

you can substitute bleu cheese for cheddah

gin · « **Reply #10 on:** January 11, 2010, 10:48:56 AM »

theres a pre-made spice mix in the states, i cant remember who its made by buts it called "kickin chicken", i usually mix that and some form of salt and garlic into the meat, then by hand shape them. also, dont by those precut burgers, they usually aren't as good as actually buying the ground beef and doing it yourself.

Nightrider · « **Reply #11 on:** January 11, 2010, 10:52:51 AM »

Throw some super finely chopped onions and garlic in the burger with some salt and pepper. A good trick to keep it juicy and even cooking is to take a piece of white bread and add about a teaspoon to a tablespoon of milk and mix that well untill its almost disolved add that to about a pound of meat. While cooking the burger on a bbq no frying or grill panning it, put some lea and pepperins worchestershier sauce (cant spell it). While thats cooking thinly slice some onions and throw them in a fry pan that is on medium low with some butter and a bit of olive oil and cook them for 20 min (they should be really soft and look brownish and should be sweet and yummy). Also brown up 2 pieces of bacon on the bbq (watch it close or it will burn) when burger is flipped put those onions on it then cover with cheese let cook till about medium. Let sit 5 min and it should be just pink in the middle which is honostly the rarest one should eat ground beef unless its from a very fresh and known source. Add bacon lettuce tomato and what ever else you want.

Nightrider · « **Reply #12 on:** January 11, 2010, 10:53:30 AM »

also a burger isnt a burger unless its at least 1/2 pound of meat.

TastyTaste · « **Reply #13 on:** January 11, 2010, 10:59:09 AM »

damn nightrider, im hungry as fuck now.

CrAzY?!? · « **Reply #14 on:** January 11, 2010, 05:26:21 PM »

Quote from: TastyTaste on January 11, 2010, 10:59:09 AM

damn nightrider, im hungry as fuck now.

Tasty wana hit up a wendys later?

BUTTPIRATE · « **Reply #15 on:** January 12, 2010, 02:53:21 AM »

does it really matter? i mean, everyone i see DROWNS their burger out with other things that take the flavor away such as mustard, ketchup, and some fucked up in the head folks even add mayonnaise. pickles. tomatoes. oh my, i just had a craving for some burger king, im fucked

TastyTaste · « **Reply #16 on:** January 12, 2010, 06:34:38 AM »

Quote from: CrAzY?!? on January 11, 2010, 05:26:21 PM

Tasty wana hit up a wendys later?

man i'd love some wendy's right now, too bad theres none down here. Spicy chicken or a double stack and a frosty, mmmmmm

TERd sniFFa · « **Reply #17 on:** January 12, 2010, 05:30:44 PM »

Quote from: Shadow of Enigma on January 10, 2010, 01:45:04 PM

AW MAN!! THANK YOU!!! this site is absolutely incredible!!! the ingredients they mention here are MIND BLASTING!!! no not mind blowing because anything can blow your mind, but only a few can BLAST IT!!!

your welcome sister. that recipe is not for "new comers" though. also if you use my recipe, people will not come TO your party, they will come AT your party.

CrAzY?!? · « **Reply #18 on:** January 12, 2010, 05:43:29 PM »

Quote from: TERd sniFFa on January 12, 2010, 05:30:44 PM

your welcome sister. that recipe is not for "new comers" though. also if you use my recipe, people will not come TO your party, they will come AT your party.

well said...well said indeed.

TERd sniFFa · « **Reply #19 on:** January 22, 2010, 07:20:38 AM »

WHERE MY SANDWICH BEYATCH???

fury · « **Reply #20 on:** January 22, 2010, 08:41:46 AM »

i could answer that..if i didnt have this huge boner and wasnt recovering from half a gallon of belvedere (black edition 50% grade it is)

Author Topic: Burger Recipes? (Read 7628 times)

MIFIVE